Amaranth Spice Cookies
CATEGORIES:
Baking
Superfood
Get ready for a sweet and flavorful treat with these amazing Amarnath Spice Cookies! With their crunchy edges, chewy centers, and delectable spice blend - including amaranth flour packed with nutrients - you get an indulgent snack that's still good for your health. Whip up this delicious cookies in no time to give yourself or someone else the perfect pick-me-up today!
Ingredients
- 1 cup amaranth flour
- 1/2 tsp. cinnamon
- 1/4 tsp. ginger
- 1/4 tsp. nutmeg
- 1/4 tsp. allspice
- 1/4 cup honey
- 1/4 cup coconut oil, melted
Directions
- Preheat your oven to 350 degrees F.
- In a small mixing bowl, combine the amaranth flour, cinnamon, ginger, nutmeg, and allspice. Mix well until the ingredients are well combined and the spices are evenly distributed.
- Add the honey and melted coconut oil to the flour mixture and mix well until the ingredients are well combined and a dough forms.
- Roll the dough into small balls and place them on a baking sheet.
- Flatten the balls slightly with your hand and bake the cookies for 10-12 minutes, or until they are golden and crispy.
- Remove the cookies from the oven and let them cool slightly before serving.
Indulging in these Amaranth Spice Cookies is a yummy and healthy treat! A nutty, chewy texture combined with an aromatic blend of spiciness makes for the perfect combination. Not to mention that they are packed full of antioxidants - what more could you want? So don't wait any longer; it's time to savor this delicious snack!
